Ingredients
1/2 oz. Galliano
2 oz. Tequila, white
4 oz. Chocolate Milk
Mixing Instructions
Shake ingredients in a cocktail shaker with ice. Strain into an Irish coffee mug filled with crushed ice.

Tags: Chocolate Milk, Galliano, Tequila

This entry was posted on September 18, 2010 at 3:29 pm and is filed under The Cocktail Cook. You can follow any responses to this entry through the RSS 2.0 feed.