Ingredients 1/4 oz. Irish Cream (Bailey’s) 1/4 oz. Liqueur, melon 1/2 oz. Schnapps, butterscotch Mixing Instructions Another in the line of ‘nipple shooters’. Put Butterscotch Schnapps into a shot glass, followed by Bailey’s. Top with melon and shoot.
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Ingredients 1 oz Irish Cream (Bailey’s) 1 oz Liqueur, raspberry (Chambord) 1 sprinkle Sugar 1 dash Sugar Syrup Mixing Instructions Rim the shot glass using sugar syrup and sugar. Add Chambord, then carefully layer the Bailey’s over the top. Enjoy this by licking all the sugar off the top then shooting the rest.
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Ingredients 3/4 oz. Irish Cream (Bailey’s) 3/4 oz. Kahlua enough to fill glass Whipped cream Mixing Instructions Pour Bailey’s and Kahlua into a shot glass. Put shot glass in center of an empty margarita glass. Fill around and on top of the shot glass with whipped cream. This is the guy version of the...
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Ingredients 1 oz. Irish Cream (Bailey’s) 1 oz. Kahlua 1 oz. Bourbon (Wild Turkey) Mixing Instructions Put in Kahlua, then layer the Bailey’s and Wild Turkey on top.
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Ingredients 1 part Irish Cream (Bailey’s) 1 part Whiskey, Canadian (Crown Royal) 1 part Kahlua Mixing Instructions Layer the ingredients in a shot glass.
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Ingredients 1 part Irish Cream (Bailey’s) 1 part Vodka 1 part Cream Mixing Instructions
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Ingredients 1 1/2 oz. Irish Cream (Bailey’s) 1/2 oz. Creme de Cacao, dark 1 oz. Vodka Mixing Instructions Shake ingredients in a cocktail shaker with ice. Strain into glass.
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Ingredients 2 ounces Midori melon liqueur 1 ounce vodka 1 ounce irish cream (bailey’s) Directions Combine ingredients in a mixing glass. Add ice, shake, and strain into a cocktail glass.
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