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‘ Orange ’

Juicy DJ

April 23, 2012

Ingredients 1 shot Schnapps, peach 1 shot Vodka 1 part Cranberry Juice 1 part Orange Juice 1 piece Cherries/Maraschinos 1 slice Oranges Mixing Instructions Shake ingredients in a cocktail shaker with ice. Pour into glass over ice. Garnish with slice of orange and a cherry.
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Income Tax Cocktail

December 19, 2011
Income Tax Cocktail

Income Tax Cocktail 1 1/2 ounces gin 3/4 ounce dry vermouth 3/4 ounce sweet vermouth 1 barspoon fresh orange juice 1 dash orange bitters Combine ingredients in an ice-filled cocktail shaker and shake until cold. Strain into a chilled cocktail glass and garnish with an lemon zest. April 15 Income Tax Cocktail —...
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Malibu Shoe

October 26, 2011

Ingredients 2 oz. Rum, coconut (Malibu) 1 oz. Lime Juice 6 oz. Orange Juice 2 oz. Strawberry Margarita Mix 1 piece Cherries/Maraschinos Mixing Instructions Pour lime juice until a thin layer covers bottom of the glass. Add strawberry margarita mix and coconut rum, then fill glass with orange juice, stir well. Add cherry and...
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Virgin Belgian Orange Blossom

March 24, 2011
Virgin Belgian Orange Blossom

This is a non-alcoholic version of a unique drink idea from Brussels. Lemon lime soda replaces the gin for a mellow, neutral base and the addition of almond syrup to the oranges has an almost candy-like quality. Dry citrus notes and a bit of fizz save the drink from being cloyingly sweet. You’ll never...
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Belgian Orange Blossom

March 24, 2011
Belgian Orange Blossom

Ingredients: 3 thin slices of orange (peel on) 2 teaspoons almond syrup 2 oz gin 1 oz pink grapefruit juice 1/2 oz lemonade 1 oz seltzer water 2 dashes bitters Preparation: Using a tablespoon, lightly crush the orange slices in a tall glass. Do not mash the oranges; just crush them enough to release...
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Champagne Celebration Cocktail

December 3, 2010
Champagne Celebration Cocktail

Ingredients 1/2 oz. Brandy Fill with Champagne 1/2 oz. Triple Sec (Cointreau) 1 dash Bitters, peychaud 1 twist Oranges 1 whole Sugar, cubes Mixing Instructions Put a sugar cube in a small mixing glass and soak it in bitters. Place the cube in a champagne flute and brandy and Cointreau. Fill with champagne and...
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